NUTRITIONBOOK NUTRITION CONSULTATION
NUTRITION
Nutrition is dedicated to assessing nutritional needs and planning diets in specific situations.
In hospitals and clinics, the main area of intervention in Nutrition is clinical nutrition, usually dedicated to the following cases:
- Overweight and obesity;
- Underweight;
- Correction of dietary imbalances;
- Nutritional support in eating disorders;
- Nutritional support in gastrointestinal diseases;
- Nutritional support in cardiovascular diseases, such as hypertension;
- Nutritional support in oncological diseases.
In these situations, nutritionists:
- Assess nutritional status;
- Prescribe and evaluate established nutritional plans.
Nutritionists work in teams with doctors and other health professionals involved in each case.
UROLOGY
Diagnosis and medical or surgical treatment of diseases of the urinary system and the male genital system.
VASCULAR SURGERY
Diagnosis and medical and surgical treatment of diseases of the arteries, veins, and lymphatics.
PLASTIC SURGERY
Surgical treatment of the aesthetic, morphological, and functional aspects of the body.
OBESITY AND METABOLIC DISEASE
Diagnosis and treatment of Obesity and Metabolic Disease.